AGRO was born from a shared dream of chef-owner Norbert Fekete and his partner, Vivi Nyúzó. Together, they wanted to create a bistro in Győr where creative cooking meets warm, personal hospitality.

Our dishes are inspired by the seasons, nature and carefully selected ingredients, sourced from small producers whenever possible. We approach familiar flavours with fresh ideas. Fermentation and preservation are part of our kitchen, and we aim to make the most of every ingredient.

Alongside our food, we offer a selection of wines and house-made non-alcoholic drinks. Join us for lunch, a leisurely dinner or a memorable conversation.

Reserve your table online now for free through DiningCity: AGRO Bistro - Győr

This restaurant holds two DiningCity Stars. The total menu price is HUF 10,900.