Trattoria Pera D'oro (Budakalász)

DiningCity Star – premium menu price for 8,900 HUF! Surprise drink! Beverage discount! V Allergens


Number of reviews : 24

Menu/Info


During the event "Restaurant Week" between 1 - 18 October, this restaurant is going to offer its 3-course menus from 8.900 HUF.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Before the 3-course menu: Welcome bite, welcome drink

Available starters/soups:
- Vitello tonnato /veal, tuna cream, sun-dried tomatoes, arugula, caper berries, ciabatta/ (1,4) (+1.500 Huf)
- Cream of cauliflower soup, roasted Romanesco cauliflower, pistachio (7,8, V)
- Warm pear soup, Gorgonzola, roasted pear (7, V)
- Green apple and celeriac cream, green muscels (9,13) (+1.500 Huf)

Available main courses:
- Grilled octopus, pumpkin fregola sarda pasta, ’nduja oil, roasted grapes, sage, hazelnuts (1,3,7,8,13) (+1.500 Huf)
- Pork tenderloin, creamy chestnut and Parmesan polenta, porcini ragout with Marsala wine, balsamic pear, crispy pancetta (7)
- Grilled salmon, saffron celeriac purée, butter-roasted fennel, white wine and shellfish sauce, crispy pancetta (4,7,9,13) (+1.500 Huf)
- Supreme chicken breast steak, pumpkin and mascarpone gnocchi, sage brown butter, balsamic red onion, amaretti crumble (1,7)
- Cauliflower steak, truffle white bean purée, porcini fregola sarda, roasted chestnuts, sage oil (1, V)

Available desserts:
- Tiramisu (1,3,7)
- Ricotta and pumpkin seed mousse cake with sour cherries (1,3,7)
- Strawberry cheesecake (8; free from all major allergens)


Drink Specials:
- Árpád Pálinka Selection 3 × 2 cl – 3.390 Huf
(Lepotica plum, apricot, sour cherry, ginger, wild pear)
- Bombay Budapest Gin & Tonic – 2.390 Huf
(Bombay gin, Budapest cucumber water, lime, tonic, cucumber slice)

Allergies: 1 - Cereals containing gluten; 2 - Crustaceans and products thereof; 3 - Eggs and products thereof; 4 - Fish and products thereof; 5 - Peanuts and products thereof; 6 - Soybeans and products thereof; 7 - Milk and products thereof; 8 - Nuts; 9 - Celery and products thereof; 10 - Mustard and products thereof; 11 - Sesame seeds and products thereof; 12 - Sulphur dioxide and SO2 sulfites; 13 - Molluscs and products thereof