Menu/Info

During the event "Restaurant Week" between 1 - 18 October, this restaurant is going to offer its 3-course menus from 6.900 HUF.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available starters:
- Smoked salted edamame - boiled shelled soybeans with smoked salt - you can have it spicy too (6; vegan)
- Spring starter - marinated red onion, soy marinated egg, spring onion, sesame (3, 6, 11)
- Kimchi Ceviche - kimchi, tuna, mango, spring onions, sesame seeds (4, 11) (+600 Huf)

Available main courses:
- Shoyu Chicken Ramen - udon noodles, chicken, ramen stock, marinated egg, spring onion, nori, sesame (1, 3, 6, 11)
- Pho Bo (with beef) - rice noodles, beef slices, pho broth, mung bean sprouts, cilantro, lime (4, 6)
- Chicken Paprikasian - udon noodles, chicken paprika with Sriracha, sour cream (1, 7)
- Peanut Chicken Bowl - base, chicken, satay sauce, carrot, cucumber, mung bean sprouts, edamame bean, green onion, cilantro, peanut, sesame (5, 6, 11)
- Vegan Magic - base, tofu, avocado, lemon poké sauce, carrot, pickled wakame, edamame, radish, peanut, cilantro (5, 6, 11, 1; vegan)
- Sriracha Salmon - base, salmon, Sriracha mayo, red cabbage, pickled wakame, carrot, cucumber, spinach,cilantro, sesame, lime (4, 6, 8, 11) (+900 Huf)
- Teriyaki Tuna - base, tuna, teriyaki sauce, cucumber, red cabbage, radish, spinach, pink ginger, spring onion, sesame seeds, cashew, teriyaki sauce, lime (1, 4, 6, 11) (+900 Huf)
  > PICK YOUR BASE: sushi rice / rice noodles / red cabbage

Available desserts:
- Rice pudding with salted caramel and peanuts (5, 7)
- Miso Brownie (1, 3, 6, 7, 11)
- Coconut-mango slice (vegan)

Allergens: 1. Gluten; 2. Crustaceans; 3. Egg; 4. Fish; 5. Peanuts; 6. Soybeans; 7. Milk; 8. Nuts; 11. Sesame seeds