Menu/Info

During the event "Restaurant Week" between 2 - 19 October, this restaurant is going to offer its 3-course menus from 8.900 HUF.

EXTRA: surprise glass of Mango lassi (300 ml) (GF) - Yogurt drink with mango

Due to the Indian habits and cuisine restaurant Haveli awaits its guests with not a 3, but with a 5-course special tasting menu.

Our guests are free to choose from the list of meals and can put together their own 5-course menus:

Available starters:
- Paneer Pakora - Home-made cottage cheese fried in gram flour (Gf, V)
- Mini Samosa, 2pcs - Wheat flour shells stuffed with delicious mixture of potatoes and peas (V)

Available cheese/chicken dishes (one dish):
- Paneer Makhanwalla - Indian cottage cheese simmered in a buttery tomato gravy (Gf, V)
- Paneer Tikka - Grilled home-made cottage cheese marinated with yogurt, ginger, garlic paste and Indian spices (Gf, V)
- Chicken Tikka - Grilled boneless chicken pieces marinated with yogurt, ginger, garlic paste and Indian spices (Gf)
- Chicken Jalfrezi - Fried pieces of chicken cooked with green chili in a thick sauce (Gf)
- Chicken Korma - Chicken cooked in mixture of cashew, cream sauce and Indian spices (Gf)

Available rice dishes:
- Basmati Rice (Gf, Lf)
- Yellow Rice - Steamed Basmati rice with turmeric (Gf, Lf)

Available Indian breads:
- Butter Tandoori Roti - An unleavened whole wheat bread with garlic
- Butter Naan - Buttered flat bread
- Onion Kulcha - Bread stuffed with onion & spices

For all the guests of the Restaurant Week:
- Kuchumbar Salad - Mixture of fresh vegetables (Gf, Lf)

Optional courses with discount:
- Rogan Josh - Lamb cooked in a rich onion and tomato sauce (Gf, Lf) (+2.990 Huf)
- Lamb Achari - Lamb cooked in a traditional Indian pickles with a mild spicy flavour (Gf, Lf) (+2.990 Huf)
- Kadai Prawn - Prawn flavoured with fresh herbs and cooked in a fire bowl (Gf) (+2.990 Huf)
- Madras Fish (hot) - Fish cooked in fried coconut sauce with South-Indian spices (Gf, Lf) (+2.990 Huf)

Gf – Gluten free
Lf – Lactose free