Menu/Info

During the event "Restaurant Week" between 12 - 29 March, this restaurant is going to offer its 3-course menus from 6.900 HUF.

EXTRA: we can give you 15% discount on all wines and sparkling wines.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available starters:
- Four cheese arancini - parmesan, gorgonzola, Fior di latte mozzarella, mascarpone risotto balls rolled in breadcrumbs, deep fried in oil (V)
- Caprese salad - cherry tomatoes, mixed salad, olives, mozzarella balls, extra virgin olive oil, oregano (V)
- Vegan Caprese salad with fried artichoke - cherry tomatoes, mixed salad, olives, fried artichoke, extra virgin olive oil, oregano (Vegan)

Available pizzas: (Pizzas have Vegan cheese option, no extra charge)
- Marinara pizza - San Marzano tomato sauce, garlic, oregano, extra virgin olive oil, fresh basil (Vegan)
- Margherita pizza - San Marzano tomato sauce, Parmigiano Reggiano cheese, Fior di Latte mozzarella cheese, extra virgin olive oil, fresh basil (V)
- Salame Pizza - San Marzano tomato sauce, Parmigiano Reggiano cheese, Fior di Latte mozzarella cheese, Neapolitan salami, extra virgin olive oil, fresh basil
- Tartufo Pizza - Truffle cream, Fior di Latte mozzarella cheese, walnut, sliced truffles, fresh basil (V) (+990 Huf)
- Pizza Dolce Diavola - San Marzano tomato sauce, Parmigiano Reggiano cheese, Fior di Latte mozzarella cheese, Gorgonzola cheese, Spianata spicy salami, honey, fresh basil (spicy) (+990 Huf)

Available desserts:
- Home-made panna cotta (fruity OR chocolate)
- Peach and passion fruit cheesecake slice