Menu/Info

During the event "Restaurant Week" between 1 - 18 October, this restaurant is going to offer its 3-course menus from 6.900 HUF.

EXTRA: we can give you 15% discount on all wines and sparkling wines.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available starters:
- Arancini Selezione - 3 types of arancini on a plate: Sheep's curd-spinach; 'Nduja; Porcini risotto balls, rolled in breadcrumbs, fried in oil
- Caprese salad - cherry tomatoes, lettuce mix, olives, mozzarella balls, extra virgin olive oil, oregano /Vegetarian/
- Vegan Caprese salad with fried artichokes - cherry tomatoes, lettuce mix, olives, fried artichokes, extra virgin olive oil, oregano /Vegan/

Available Pizzas (there is a vegan cheese option for pizzas, at no extra charge):
- Margherita pizza - San Marzano tomato sauce, Parmigiano Reggiano parmesan cheese, Fior di Latte mozzarella, extra virgin olive oil, fresh basil
- Salame Pizza - San Marzano tomato sauce, Parmigiano Reggiano parmesan cheese, Fior di Latte mozzarella, Napoletana salami, extra virgin olive oil, fresh basil
- Napoletana Calzone - San Marzano tomato sauce, Fior di Latte mozzarella, Pecorino romano cheese, Napoletana ragout
- Tartufo Pizza - truffle cream, Fior di Latte mozzarella, walnuts, sliced truffles, fresh basil /Vegetarian/ (+990 Huf)
- Bomba Calabrese Pizza - San Marzano tomato sauce, Parmigiano Reggiano parmesan cheese, Fior di Latte mozzarella, burrata cheese,'Nduja, chili thread /spicy/ (+990 Huf)

Available desserts:
- Homemade Tiramisu
- Peach Passion Fruit Cheesecake Slice