Cut & Barrel Salumeria – Vineria

Two DiningCity Stars – exclusive menu price for 10,900 HUF! More free courses! Beverage discount! Wine offer Michelin


Number of reviews : 445

Menu/Info


During the event "Restaurant Week" between 12 - 29 March, this restaurant is going to offer its 3-course menus from 10.900 HUF.

Due to Cut&Barrel's special cuisine and dishes, it is not prepared with 3 courses, but with 5 items for Restaurant Week.

EXTRA: House wine offer is 4.800 HUF. It contains 3 glasses of wine.

(Minimum for 2 people! Of course, reservations for more than 2 people are also possible, the food portion increases proportionally with the number of guests.)
Please note that the meals are served family-style, placed in the middle of the table, which can then be eaten together.
Info: we can provide the following time limit / reservations -> 120 minutes.

Starters: (to share – all the 2-courses are served as a starter – for 2 people)
- Charcuterie – Served with fresh bread
- Tartar de Carne – Steak tartare, tartufata sauce, cured egg yolk, fried capers

Optional additions
: (supplement per person, minimum 2 people – price/guest)

- Taco de Atún - Tuna tataki with sesame seeds, guacamole, soy caramel, crispy corn shell (+2.800 Huf)
- Talo de Maíz con Pato - Pulled duck, sweet chili, piquillo pepper foam, house-made corn tortilla (+2.500 Huf)
- Provoleta - Grilled provolone cheese, oregano, paprika (+1.600 Huf)
- Salmón flambeado ceviche, mango - Flambe salmon ceviche with mango (+2.100 Huf)
  Wine offer: Haraszthy, „Fine Dining” Sauvignon Blanc 2024 (Etyek-Buda)

Main Course: (For 2 people)
- Argentinian Beef Steak (500 g) – Grilled in the Josper oven, served with Arroz Piamontese – Brazilian-style creamy rice with cheese and mushrooms

Optional Side Dishes:
(supplement per person, minimum 2 people, price/guest)

- Green Fusion Salad - Mixed leaves, raspberry dressing, apple aspic, celeriac sorbet (+1.500 Huf)
- Patatas Dulces Fritas - Sweet potato fries (+1.000 Huf)
  Wine offer: Haraszthy, „Fantástico” Malbec 2021 (Mendoza, Argentína)

Desserts: (to share – all the 2-courses are served as a dessert – for 2 people)
- Frutos Rojos y Albahaca – Red fruit mousse, red fruit coulis, basil sorbet
- Caramelo y Praliné – Toffee foam, salted praliné
  Wine offer: Pajzos, „Tradition” Aszú 5 puttonyos 2018 (Tokaj)