Menu/Info

During the event "Restaurant Week" between 2 - 19 October, this restaurant is going to offer its 3-course menus from 8.900 HUF.

EXTRA: Due to the restaurant's special cuisine Bontxo awaits its guests with not a 3, but with a 5-course menu.

The following 5-course menus are of FIXED nature and cannot be altered in any way:

El Libre menu (V):
- Pimientos de Padron - Padron peppers
- Tortilla de Patatas - Potato tortilla
- Berenjenas Fritas con Miel - Fried eggplants with honey
- Pan - Bread
- Crema Catalana - Catalan crème OR Churros

El Clasico menu:
- Patatas Bravas con Allioli - Spanish fried potatoes
- Albondigas en Salsa de Tomate - Meatballs in tomato sauce
- Pescaditos Fritos - Fried whitebait
- Pan - Bread
- Crema Catalana - Catalan crème OR Churros

El Primero menu: (+2.000 Huf)
- Tabla Iberica - Cold tasting platter
- Gambas al Ajillo - King prawns with garlic and chili
- Solomillo de Cerdo con Crema de Manchego - Pork medallion with Manchego sauce
- Pan - Bread
- Crema Catalana - Catalan crème OR Churros