Menu/Info

During the event "Restaurant Week" between 1 - 18 October, this restaurant is going to offer its 3-course menus for 10.900 HUF.

Our guests are free to choose from the list of meals and can put together their own 3-course menus:

Available starters/soup:
- King Prawns in Garlic & Chili-Infused Olive Oil, with Fresh Parsley and Toasted Bread
- Goat’s Cheese with Apple & Walnuts
- Cream of Portobello Mushroom Soup

Available main courses:
- Pepper-Crusted Pork Tenderloin with Smoky Hungarian Ratatouille Sauce and Charred Potatoes
- Ham & Cheese-Stuffed Chicken Breast with French-Style Mashed Potatoes and Homemade Tomato Salad
- Grilled Salmon Steak with Sweet Potato Purée, Seasonal Grilled Vegetables and Citrus Sauce
- Grilled Vegetable Risotto with Fresh Herbs

Available desserts:
- Peach & Hungarian Cottage Cheese Crêpes with Fresh Peach Compote
- Raw Vegan Apple & Vanilla Pie

Vegan menu offer for 8.900 Huf:
- Cream of Portobello Mushroom Soup
- Grilled Vegetable Risotto with Fresh Herbs
- Raw Vegan Apple & Vanilla Pie